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Netsuke of a group of three aubergines, carved ivory with vegetable decoration in horn, coral and stained ivory, signed by Naokazu

DocumentedSupported by at least one credible specialist source.

Record status

Individual type · partial

Period

ca.1800-1850

Netsuke of a group of three aubergines, carved ivory with vegetable decoration in horn, coral and stained ivory, signed by Naokazu Although netsuke were made in a variety of forms, the most widely appreciated is the katabori (shape carving).

The netsuke is shibayama in style due to the use of inlaid ivory. In this example the ivory has been minutely inlaid with depictions of vegetables in shell and enamel and contains a small but highly detailed carving of a miniature landscape. The main inspiration for netsuke subjects was the natural world, most commonly animals, birds and plants as illustrated by this representation of three aubergines.

Evidence at a glance

Linked sources
1
Photograph views
1
Catalogue references
0

Counts describe this entry’s documentation, not authenticity, rarity or completeness. Photographs may show one specimen; check each caption and licence.

Physical characteristics

Dimensions
Height 3.8 cm
Materials and techniques
Carved ivory with coral decoration of vegetables

Technical characteristics

Place recorded
Japan

Identification

Candidate id
vam-O492528
Museum object number
A.44-1920
Source note
Facts transcribed from the linked single-object source. Wider type attribution and authenticity have not been independently verified.

Catalogue references

No catalogue numbers recorded. Numbers are only published once transcribed from a verified edition of a standard catalogue — they are never inferred.

Research required

  • Research required: confirm the wider type and source attribution against specialist references.
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